The best part of Christmas is to sit around the table and share delicious food and wine. We love this Christmas menu created by the talented Kelly Gibney. These dishes will definitely impress your loved ones! Beetroot cured salmon Serves 10 – 12 as a snack 1 ½ medium beetroot – grated 2 ½ tablespoons salt 3 tablespoons caster sugar 80mls vodka or gin 1/3…
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Tag Archives: Christmas
The More the Merrier
Kelly Gibney suggests three simple and special Christmas recipes matched with three beautiful Nautilus wines to take the stress out of seasonal entertaining. Halloumi, zucchini & mint fritters w/ harissa yoghurt Makes 20 small fritters These tempting little fritters are the perfect pre-meal bite to serve to your guests. Partner with the Nautilus Cuvee Brut NV 4 medium zucchini 180 grams halloumi – grated ½…
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Tags: Christmas, Christmas food, Christmas treats
The Twelve Wines of Christmas
Howdy. What a great year it’s been.With two “champion wine of show” trophies on display at the cellar door, there has been lots to celebrate and Christmas 2013 will be a perfect excuse to kick back and enjoy some pretty special wines. Of course it won’t just be Nautilus that we’re drinking – an important part of being a winemaker is to “benchmark” our wines…
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Tags: 12 wines, Bollinger, Christmas, Egon Muller, Framingham, Prunotto, Twelve wines, Xmas