Another recipe: Ruth Pretty’s NZ Lamb Racks with Minted Pea Puree & Blackcurrant Pinot Noir Jus

This is another event from the Complexity evening in NYC (see my previous post). This one was a great match for Nautilus Pinot Noir. Thanks Ruth for sharing the recipes! If Ruth can rustle these up in the basement of a clothes store, then maybe I stand a chance of achieving something halfway decent using this recipe at home??? Ruth Pretty NZ Lamb racks with…
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A night of gourmet NZ treats in NYC

This selection of snaps came from a delicious schmoozy evening I attended in New York last month. Nautilus wines are part of the “complexity” project – a small group of NZ’s top wine producers showcasing the quality and diversity of NZ’s wines in the USA. Through these connections I was invited to this event organised by New Zealand Tourism to encourage NYC’s travel writers and luxury travel…
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