Nautilus vintage rose with lemonade pancakes and strawberry sauce.

Hungry & Frozen’s Laura Vincent creates recipes to compliment Nautilus sparkling wines

Food and wine pairing is a tricky subject. While there are no “rights” or “wrongs” when it comes to flavour pairing, and it pretty much all comes down to subjective prefernce, if you’ve been in the wine game long enough it’s pretty certain you’ve had a few “wow” moments when it comes to food and wine pairing. For me, the first time this happened was…
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