Gareth Stewart's venison wellington

Wellingtons in Auckland

Nautilus Estate Pinot Noir 2011 was served at a recent masterclass organised by Cuisine magazine. The title of the masterclass was “Stress-free entertaining with Gareth Stewart” and was attended by about 160 avid foodies. Nautilus Pinot Noir was delicious partnered with Gareth’s Venison Wellingtons and there were many favourable comments on this particular match. Both the dish and the wine had a subtle combination of…
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Ch vertical

A Chardonnay Vertical Tasting

Last Friday we conducted a little tasting of our previous Chardonnay vintages. The occasion? Selecting three vintages for a Chardonnay masterclass organised by the Family of Twelve early in 2014. We will be in some pretty illustrious company with Chardonnay specialists Kumeu River rubbing shoulders with the likes of Ata Rangi, Neudorf, Pegasus Bay and Felton Road. Since the Cloudy Bay winemaking team happened to…
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mww 2013 tix

Marlborough Wine Weekend

Trade and media guests saw Marlborough at its best a couple of weeks ago for the biannual Marlborough Wine Weekend. Nautilus featured strongly throughout the event with the Cuvee Marlborough Brut NV included in the Methode Marlborough seminar and the Nautilus Chardonnay 2012 featured in the Marlborough Chardonnay masterclass. Both of these sessions focused on styles that are perhaps the underrated stars of the region…
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Nautilus Vintage Rose 2011

Nautilus Estate Vintage Rosé launched

Nautilus Cuvée Marlborough Brut NV has long been regarded as one of NZ’s top sparkling wines. This NV is so good that we have resisted the temptation to produce a vintage wine as we just don’t see how we could make it any better. However recently we got thinking about something a little different and Wednesday 16th October saw the launch of our new vintage sparkling…
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Ballet Banquet part 2

Here is the video from the Ballet Banquet. It is so beautiful I had to repost…  

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The Ballet Banquet

Nautilus Estate has proudly sponsored the Royal New Zealand Ballet (RNZB) now for a number of years. This year, in the RNZB’s 60th anniversary year, we wanted to do something a bit different to celebrate this amazing national treasure – today arguably at its height. Over a cheeky glass of Nautilus or two with Morven McAuley from Antipodes Water Company, the idea of the Ballet…
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cuvee

A Mighty Meaty Feast at Cazador

Last Monday I finished work early and took a flight to Auckland. My mission: drive to Cazador in Balmoral for a Tasting Club dinner organised by the incredible girls from Gather and Hunt and the amazing family team at Cazador. What a night! At the door, Rebecca from Cazador welcomed me with a fab glass of our Nautilus Cuvee Brut NV, and I stepped through the…
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Dine & Family of Twelve “Finale” Winemaker’s Dinner – Best of the South Island

 The Family of Twelve, twelve of New Zealand’s most highly regarded, family owned, wineries have been running a series of winemaker’s dinners at the popular Dine by Peter Gordon restaurant in the Sky City complex in Auckland. These events have been so successful that the wineries are back for a two part finale. The “Best of the North Island” dinner will take place on Wednesday…
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Taste of Auckland

Taste of Auckland 2013

Claudia serving customers at Taste of Auckland When I got an email from Katy asking if I wanted to go to Taste of Auckland, I was sitting at my desk dreaming about not being at my desk, so I immediately said yes! This was such a good opportunity to represent the brand I love the most at one of the most prestigious Food and Wine…
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Nautilus Pinot & Silere Merino

Last week I had the privilege of attending a 6 course degustation dinner featuring Silere alpine origin merino.  Yes not only do these high country sheep produce remarkable wool but they taste pretty good as well.  Hosted by Silere at Hummingbird Eatery & Bar in Wellington with the very talented Chef Glen Taylor in the kitchen we were in for a treat.  Over the 6…
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